This sandwich wrap is a nice balance for the spicy ribs, wings, and chili that are usually served. You can make this sandwich early in the day and keep it in the fridge until you are ready.
I bought a lot of pears for the GYCO challenge so I had to find ways to use them. Pears and ham go well together along with the brie so I made sandwiches for our lunch.
Then I had an AH!Ha! moment. Make wraps for the super bowl party. They can be sliced too be served as individual bites for those who don't want to overindulge -- well you never know, someone may be watching their diet :). You can make the entire package of wraps and leave some full size and the others you can slice up for small bites. This will make a nice platter for the buffet table.
Ham, Cheese & Pear Wrap
Ingredients
- 1 package whole wheat wraps (or your favorite variety)
- 1 lb. deli ham sliced thin
- 1 bag of baby spinach leaves
- 1 pkg. of brie cheese (or your favorite)
- 3 large pears sliced thin
- Place 2 ham slices on each wrap
- Add pear slices in 3 rows in the center of the wrap
- Sprinkle the cheese over the pears and ham
- Layer the spinach over the ham
- Tightly roll up the wrap and slice
You can eliminate the pears and just make good old fashioned ham and cheese wraps with fresh spinach for a little extra 'good eats' for the Big Game.
Go Team!!!!
I've shared this with:
You are a sweetie to bring such a wonderful recipe by the In and Out of the Kitchen link party.
ReplyDeleteThe first time I ever had pear on a sandwich was on a panini. I fell in love with the light touch of sweet!
Thank you so much for joining the party and I look forward to seeing what you bring next week!
Cynthia at http:;;FeedingBig.com
Thanks so much Cynthia. It's a great party.
ReplyDeleteMmm, the addition of the pear in this recipe made me think of spreading some goat cheese on it too! These wraps would be a great addition to a party table -- yummy. Thanks for sharing on Hearth & Soul Hop. :)
ReplyDeleteHi Judy, I love the idea of goat cheese also. One of the great things about this sandwich is you can use your favorite cheese, or for those who don't like cheese they can leave it out.
DeleteThanks so much for stopping by,
Joanne
I really like this idea for my lunches! :)
ReplyDeleteFound you at Feeding Big!
This look delicious. Thanks for sharing on Foodie Friends Friday and I am going to stumble them :)
ReplyDeleteWhat a lovely combination of ingredients! Your Ham, Cheese and Pear Wraps sound wonderful. Thank you for sharing this delicious and wholesome recipe with the Hearth and Soul hop. I'm going to feature it in my H&S post tomorrow :)
ReplyDeleteThank you so much for featuring my recipe in your Hearth & Soul hop today. I always look forward to joining Hearth & Soul when my recipes are posted in time.
DeleteJoanne